Big, fruity hops with subtle, biscuity maltiness. Lots of hop aroma, moderate bitterness with light to medium body.
Grainy, dark fruit and caramel aromas merge with a light citrus hoppiness. Caramel, toast and biscuity malt flavors are balanced by a hop bitterness that is mild with citric notes that last until the beer is finished.
A pale ale fermented with Belgian yeast. Tangy, peppery notes. Orange, grapefruit and herbal tea hoppiness. Fizzy carbonation.
Crisp. Bracing herbal bite. Honey and light pear flavors. Very refreshing dry finish.
This year we have more than 375 beers to choose from, including a brand new monthly barrel-aged beer bottle feature.
All of our finishers! Here's a video spotlight from last year's Tour Finishers' Party: