| The first employee ever hired at the Lizard is still working for us at the Bedford Heights location. |
 
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 Wedge Salad $4.29 Crisp iceberg lettuce topped with blue cheese dressing, Applewood smoked bacon, chopped egg, sliced red onion and fresh diced tomatoes.
Substitute for French Fries $2.79
The Beermeister recommends:
Pyramid Haywire
Steak & Asparagus Salad $9.49
Grilled steak sliced on a bed of mixed greens, asparagus, gorgonzola cheese, tomatoes and red onion tossed in a roasted garlic and red wine vinaigrette. Topped with croutons to add a crunch!
The Beermeister recommends:
Great Lakes Edmund Fitzgerald
Grilled Duck Salad $9.99
Mixed greens with mangos, black berries, mandarin oranges, honeyed goat cheese, diced tomatoes and pecans topped with tender slices of marinated grilled duck breast and a unique orange blackberry vinaigrette.
The Beermeister recommends:
Great Lakes Holy Moses
Bistro Burger $10.29
A hand pressed half pound American Kobe beef burger, topped with imported Orval cheese on a grilled deluxe egg roll. Served with a side of Chipotle ketchup, French fries and pickle.
The Beermeister recommends:
Orval
Pulled BBQ Chicken Melt $7.99
Chicken breast marinated in our award winning barbeque sauce, slow roasted until tender & juicy, then topped with melted smoked gouda cheese, crisp slices of Applewood bacon & piled on grilled sourdough bread. Served with fries & a pickle.
The Beermeister recommends:
Hobgoblin
Caramelized Onion and Gouda Pizza Our homemade white bread pizza, topped with aged gouda cheese and carmelized red onions.
The Beermeister recommends:
Celebrator Doppelbock
Small 9" 6 Cut $8.29 Add Grilled Chicken Breast $9.49
Large 12” 8 Cut $11.79
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