Winking Lizard Tavern

Catering | Special Events | Winking Lizard

The Winking Lizard has been catering off premise events for over 30 years, which include company events, golf outings, graduations, rehearsal dinners, anniversaries, weddings, bar mitzvahs, bat mitzvahs, birthdays, and much more. We take pride in our quality of food, service and timeliness to make your special event a success!

The BBQ & Picnic Buffet are all you can eat buffets. These are the typical buffets that we offer. If you are looking for options that are not listed, please check with the catering manager to help customize a menu to fit your event needs.

Customize your party with these catering menus:

Catering Brochure
Catering Menu Descriptions
Catering Bar Options
Catering Rental Options

clam bake Don’t forget about the Winking Lizard when planning your clambake this fall!


We have had the Winking Lizard cater our golf outing since 2004. They are great to work with and our golfers LOVE the delicious food! – Ohio Landscape Assoc.

Our faculty & staff look forward to this picnic every year and I know a big reason is the great food! - Pat
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Please call Courtney Ridenour for pricing, reservations and date availability at 216.831.0022 or e-mail at, or fill-out this simple form below.

* Required

Heavy Duty Plastic Plates & Silverware, Napkins & Wetnaps

Food cooked right at your site on our charcoal grills

On Site cooking staff

Buffet set-up & serving staff

Clean up of table trash after the meal has been served

A guarantee that we won't run out of food

We can arrange party rentals for you through Party Safari.

Rental orders should be placed as soon as possible to guarantee supply and delivery. We recommend at least 3 weeks in advance.

Off-Site catering is available for parties with a minimum of 50 guests.

Your final guest count is due one week prior to the event.

All food will be served buffet style. The BBQ, Picnic, & The 19th Hole Buffets are all you can eat buffets. The Steak Buffet & Clambakes are cooked for your specified guest count. We request your final menu selections are placed a minimum of 2 weeks prior to the event date. Please contact the catering department if you need to customize a menu that will better suit your event needs. Read more FAQs...