Our Specials
Daily Lunch Specials
Daily Lunch Specials are available Monday through Friday from 11am to 3pm.
Prices may vary by location. (daily lunch specials are available at all locations)
Monday & Tuesday
Burger & Chicken Sandwich Special
Served with fries & a pickle.
Wednesday
Turkey Reuben with Fries
Thursday
Italian Sub with Fries
Friday
Tuscan Turkey Sandwich with Fries
Drink & Dessert Specials- February
Dessert of the Month
Red Velvet Cheesecake
Creamy cheesecake swirled with chunks of home-style red velvet cake, topped with a rich cream cheese icing.
Serve with a scoop of vanilla ice cream.
Shot of the Month
Kevin's Liquid Skittles
Kevin came up with this recipe after he raided one of our candy machines. Made with 3 Olives Grape vodka, Apple Pucker, cranberry and orange juice. Served up in a Lizard shot glass that’s yours to keep!
Drink of the Month
Sara's Red Pop
Here’s a slick, quick and easy cocktail with big strawberry flavor. Made with Smirnoff Strawberry vodka, Sprite and a touch of grenadine.
Keep the Glass Draft Special
URTHEL HOP-IT
Urthel Hop-It is a Belgian style India Pale Ale. Straw yellow, moderately high carbonation with earthy and floral hops aroma and some lemon and spices. We’re featuring it in an Urthel Hop-It logo'd stemmed glass. Get one early when we’re out, we’re out!
Seasonal Menu Specials February 22nd-March 16th
Hot Smoked Salmon Sandwich
Hot smoked salmon on a toasted ciabatta roll with roasted tomato and cream cheese spread, topped with cucumbers and spring mix. Served with cucumber wasabi sauce and French fries
Beermeister recommends: Schneider Weisse
Shrimp & Crab Quesadilla
Spicy shrimp and crab loaded into a grilled tortilla shell with tomatoes, onions, green peppers, and melted pepper jack cheese. Served with salsa and sour cream
Beermeister recommends: Left Hand 400 Pound Monkey
Pierogies
Five handmade potato and cheese stuffed pierogies, smothered with grilled onions and served with a side of sour cream and apple sauce
Beermeister recommends: Great Lakes Dortmunder Gold
Fish Sliders
Three beer battered fish sliders topped with American cheese, shredded lettuce, and pickle chips. Served in a basket with a side of tartar sauce
Beermeister recommends: Cain’s Bitter
Spicy Seafood Dip
A delicious blend of langostino lobster, crab, shrimp, white cheddar, parmesan cheese, and a special blend of house spices. Served with warm tortilla chips
Beermeister recommends: Flying Dog Classic Pale Ale
Beer Battered Haddock Sandwich
A large filet of beer battered haddock, fried and placed on a steak and sausage roll with shredded lettuce and tomato. Served with French fries, tartar sauce and a pickle
Beermeister recommends: Flying Dog Classic Pale Ale
Thai Curry Mussels
A pound of fresh mussels sautéed in coconut milk and Thai curry sauce with a side of garlic bread
Beermeister recommends: Birrifico Almond Pink IPA
Available Ash Wednesday and Every Friday During Lent
Perch Sandwich
Three filets of Lake Perch lightly breaded and fried to a golden brown.
Served on a deluxe roll with shredded lettuce, tomato, and a side of
tartar sauce. Served with French Fries and a pickle
Beermeister recommends: Two Brothers Long Haul
Perch Dinner
Four filets of Lake Perch lightly breaded and fried to a golden brown. Served with French fries, coleslaw, tartar sauce and garlic bread
Beermeister recommends: Guinness Stout
*Seasonal menu items not available at all Winking Lizard Tavern locations.
Weekly Lunch Specials
Lunch Specials are available Monday through Friday from 11am until 3pm.
Lunch,
Columbus ,
Mentor
Weekly Lunch specials are not available at our Columbus, Mentor or Coventry locations.
Jan 30 - Feb 3
Chicken Stir Fry
Feb 6 - Feb 10
Beef Stew in a Bread Bowl
Feb 13 - Feb 17
Crispy Chicken Po'Boy with Cajun Chips
Feb 20 - Feb 24
Shrimp Po'Boy with Cajun Chips
Feb 27 - March 2
Pot Roast Melt with Fries
