Menu Specials - Seasonal Menu Specials
Peninsula

Italian Sub

$12.50

A pile of sliced ham topped with capicola, salami, and pepperoni on a toasted hoagie roll with shredded lettuce, red onions, banana peppers, melted mozzarella cheese, tomatoes, cucumber, and herb seasoning then drizzled with roasted garlic vinaigrette. Served with steak fries.